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Web Sites in Category Finger
Displaying: 1 – 50 (72 total) Next Page >>
Afternoon Tea Recipes - Presents recipes for tea sandwiches, cakes, and scones.
Asparagus and Prosciutto Tea Sandwiches - Recipe using asparagus, cream cheese and prosciutto.
Asparagus Tea Sandwiches - Recipe using canned asparagus and butter.
Bacon Delight Sandwiches - A simple recipe using bacon bits, green onions, and mayonnaise.
Baked Shrimp Toast - Minced shrimp and water chestnuts placed on bread triangles and baked.
Banana Bread Tea Sandwiches - Made with cream cheese and pecans on banana bread.
Broiled Fig and Gorgonzola Finger Sandwiches - Made with fresh figs, Gorgonzola cheese, and toasted walnuts on French bread.
Caper Horseradish Tea Sandwiches - Recipe using capers, horseradish, smoked salmon, and sliced cucumber.
Cheddar Chutney Tea Sandwiches - Chilled sandwiches are made with chutney, Cheddar, sour cream, cream cheese and coriander.
Chicken Pate Tea Sandwiches - Made with chicken, heavy cream, and fresh rosemary on wheat bread.
Chicken Salad Finger Sandwiches - Made with diced chicken, salad dressing, and pickle relish.
Chicken Salad Tea Sandwiches with Almond - Made with chicken breasts, fresh tarragon, and smoked almonds.
Chicken Salad Tea Sandwiches with Smoked Almonds - Served on white bread with fresh tarragon leaves.
Cream Cheese Fillings for Finger Sandwiches - Presents recipes for Creamy Date Nut, Creamy Ginger and Rum, and Olive and Nut fillings which may be used in tea sandwiches made several days ahead and frozen.
Cream Cheese Party Sandwiches - Made with cream cheese, eggs, and pecans.
Cucumber Mint Tea Sandwiches - Chilled sandwiches can be made ahead of time.
Cucumber Tea Sandwiches - Made with sliced cucumber and mint mayonnaise.
Curried Chicken Salad Tea Sandwiches - Made with chicken and raisins; includes nutritional information.
Dilled Salmon Cream Cheese Tea Sandwiches - Sliced smoked salmon and dilled cream cheese rolled in bread; includes nutritional information.
Easy Aspic Glaze for Open-Face Sandwiches - Made with gelatine, water, and soy sauce.
Festive Tea Sandwiches - Made with cranberries, pecans, and sliced chicken. Includes directions for making chive butter.
Fig and Cambozola Finger Sandwiches - Made with walnut bread, Cambozola cheese, and ripe figs. From Better Homes and Gardens.
Foccacia Finger Sandwiches - Marinated bell peppers and goat cheese on foccacia bread.
Fuit Fillings for Finger Sandwiches - Presents recipes for Pineapple, Cheery Cherry, and Creamy Strawberry fillings for tea sandwiches.
Garlic-Parsley Finger Sandwiches - White bread with a fresh parsley and garlic spread.
Gentlemen's Morsels - Made with whole wheat bread, apricot jam, and ham.
Goat Cheese and Watercress Tea Sandwiches - Cinnamon raisin bread makes this a sweet sandwich.
Goat Cheese and Watercress Tea Sandwiches - Cinnamon-raisin bread spread with goat cheese and watercress. Sandwich edges are dipped in chopped, toasted pecans.
Green Chile-Pimiento Cheese Fingers - Cheddar, Monterey Jack, green chiles, pimiento, and poblano chile spread on whole grain bread.
Hawaiian Tea Sandwiches - Recipe calling for crushed pineapple, chopped nuts, and cram cheese.
Herbed Vidalia Onion Tea Sandwiches - Thinly sliced vidalia onions on white bread spread with mayonnaise mixed with fresh parsley and tarragon leaves.
Herbed Vidalia Onion Tea Sandwiches - Onion is served with fresh parsley and tarragon.
Hummus and Vegetable Lavash Sandwiches - A rolled sandwich with homemade hummus.
Layered Radish Finger Sandwiches - Scoallions and anchovy paste are layered with radishes.
Minted Radish Tea Sandwiches - Served with lemon mayonnaise on white bread.
Minted Radish Tea Sandwiches - Fresh mint leaves and radishes on white bread spread with lemon mayonnaise.
Nanny's Honey Tea Sandwiches - In this recipe, honey bread is spread with banana filling.
Not Your Usual Tuna Sandwich - Tuna salad on bread cut into fish shapes. Includes nutritional information.
Open Faced Tomato Sandwiches - Brown bread spread with curry mayonnaise and topped with sliced tomatoes.
Open-Faced Cucumber Sandwiches - Made with cream cheese, chives, and cucumber.
Party Sandwiches - Offers several simple recipes for tea sandwich fillings.
Phone Book Sandwich - Made with roasted red peppers, artichoke hearts, cucumber, mushrooms, onions, and cheese, on sourdough, pressed with a phone book or brick.
Pineapple Nut Tea Sandwiches - Made using crushed pineapple, nuts, and cream cheese; from the King's Inn at Georgetown, South Carolina.
Pineapple Nut Tea Sandwiches - Made with cream cheese, pineapple, celery, nuts, and maraschino cherries.
Roast Beef, basil and Spicy Tomato Chutney Lavash Sandwiches - Garnished with arugula and basil and serve with chutney.
Roni's Cucumber Sandwiches - Cucumber and cream cheese sandwiched suitable for serving with tea.
Roseville Tea Sandwiches - Smoked salmon and cucumber on wheat bread spread with a mixture of mayonnaise, dill, capers, and horseradish.
Salmon Open Face Tea Sandwiches - Smoked salmon on dark cocktail bread spread with cream cheese.
Sandwiches - Presents fancy ways to cut and recipes for tea, finger and larger sandwiches.
Sardine Sandwiches - Sardines on buttered bread.
Displaying: 1 – 50 (72 total) Next Page >>
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