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Web Sites in Category Stuffings and Dressings

A Harvest of Stuffing Recipes and Tips - One stuffing recipe, for Bacon-Pecan Cornbread stuffing, some safe handling tips, and links to other Thanksgiving recipes.

Amish Chestnut Stuffing - Basic recipe. Yields enough to stuff a 18 pound bird.

Apple Dressing - A basic recipes seasoned with garlic powder, and poultry seasoning.

Authentic Hungarian Parsley Stuffing - For chicken, turkey, or veal.

Awesome Sausage, Apple and Dried Cranberry Stuffing - For a variation of this recipe, pork sausage and dried apricots can be used.

Celery Walnut Stuffing - Turkey Recipe from Tommie Autrey, North Fork Grange, California. Includes English walnuts and chopped pimiento.

CooksRecipes.com - A collection of dressing and stuffing recipes.

Creole Cornbread Stuffing - A spicy stuffing featuring cayenne pepper, green peppers, chili peppers, and garlic.

Crockpot Turkey Stuffing - Crockpot recipe containing onion, celery, parsley, and mushrooms.

Dressing for Cornish Hens - Recipe from Pence Springs Hotel, Pence Springs, West Virginia.Contains honey, pineapple or orange marmalade, apples, and diced mushrooms.

Food Network: Holidays & Gatherings - Features safety tips for stuffing the bird, and a collection of recipes including Chestnut, Onion and Cornbread Stuffing, and Pasta Stuffing with Porcini and Proscuitto.

Garden Guide: Stuffings and Dressings - A collection of recipes including Almond Brown Rice Stuffing and Chile, Hominy, and Rice Stuffing.

Grandma's Cornbread Dressing and Giblet Gravy - Recipe for old fashioned cornbread dressing with giblet gravy. Includes links to related recipes and articles.

Kaimu Stuffing Recipe - Recipe from Kalapana, Puna, Hawaii.Calls for bacon, sweet bread cubes, walnuts, and sweet potatoes.

Low Fat Vegetarian Archive of Stuffing Recipes - Mostly vegan recipes.

More Stuffing, Please - Variations on everyone's favorite Thanksgiving food.

Pilgrim Stuffing - One basic chestnut and wild rice stuffing.

Recipezaar - Stuffing Recipes - Stuffing recipes for every occasion, with nutritional information provided.

Roasted Quail with Stuffing - Roasted Quail with Stuffing Recipe from Snowbird Mountain Lodge Bed and Breakfast in Robbinsville, North Carolina.Contains andouille sausage, chicken stock, and chopped pecans.Yields enough to stuff 8 semi-boneless quail.

Sante Fe Turkey Stuffing - Simple, detail recipe presented.

Sausage and Apple Stuffing - From FoodTV, using cornbread stuffing crumb, sausages, onion, celery, garlic, apples, and walnuts.

Southern Cornbread Dressing - Basic recipe including crumbled cornbread, chicken broth, onions and celery.

Stuffing Recipes - Winners from a contest held at Los Angeles Trade Technical College's Culinary School, presented on a page supplied by a commercial preparer of stuffings and croutons.

Stuffing Recipes - Several classic recipes for bread and for wild rice dressings.

Stuffing Recipes - Recipes from Better Homes and Gardens featuring Pear-Pecan Stuffing, Cranberry-Pecan Stuffing, and Squash-Barley Stuffing.

Stuffing Supreme - 5 recipes and some tips, from Vegetarian Times.

Stuffing Turkey - Prize-winning recipes from Sunset Magazine.

Stuffing/Dressing Recipes from Cuisine Magazine - Contains variations of dressings including Wild Rice Dressing, and Apple Dressing.

Stuffings & Dressings - A collection of recipes including Mom's Eggplant-Oyster-Bread Dressing, and Marie's Chestnut Stuffing.

Stuffings from RecipeSource - Large selection of stuffing recipes from the SOAR project.

Stuffings Recipes from Hugs's Homeheart - Recipes for chestnut and potato dressings, turkey stuffing, and wild rice stuffing.

Turkey Basics - Stuffing - Safe handling of stuffing from the U.S. Dept. of Agriculture.

Turkish Pilaf Stuffing - Lots of spices and flavorings used, including mint, golden raisins, pistachio nuts, and cinnamon.

Wild Mushroom-Barley Stuffing - Stuffing recipe adapted from ``Prevention's The Healthy Cook,'' by the Food Editors of Prevention Magazine Health Books.Includes porcini and button mushrooms, pearl barley, and Romano cheese.

Wolfgang's Apple Pecan Raisin Stuffing - Uses garlic, Shiitake mushrooms, and raisins.Yields 12 servings.

Related Categories:

Home > Cooking > Meat > Poultry

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