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Sub-Categories in Lamb and Mutton
Web Sites in Category Lamb and Mutton
Displaying: 1 – 50 (53 total) Next Page >>
Sheep's Creek Farm Lamb Recipes  - A selection of recipes, including variety cuts and sausages, and representative of many countries. Also offers photos on a sheep ranch.
1918 Boston Cooking-School - The lamb and mutton recipe section from the pages of this old Fannie Merritt Farmer Cook Book. Other recipes from the book are also available.
Absolutely Cooking: Lamb Recipes - A collection of recipes that include salad, stew and main dishes. A printer friendly version of each recipe is available.
All About Food - A selection of recipes for grilled lamb, plus recipes for preparing home made barbecue sauces, marinades, and rubs.
American Lamb - Cooking techniques, advice on cuts and carving, glossary, meal ideas, and recipe search.
Arielle's Recipe Archives - Offering recipes from various countries and cuisines. A history of food recipes, a recipe exchange and a reader's feedback forum.
Badami Gosht - A recipe utilizing cubed lamb, almonds, coconut milk, yogurt, and spices, from the Cooking with BJ archives.
Barrah Kabab - A boneless lamb recipe prepared in Indian herbs.
Beekman Wine Lamb - A list of recipes that include suggestions with each one for which wine would be the best accompaniment. Also provided are links to restaurant and wine reviews.
Case's Agworld Lamb - Offers recipes for various cuts and methods of cooking that include roasts, chops, steaks, soups, stews, ethnic, and grill. Each recipe includes preparation time required.
Cedar Springs Lamb - A list of favorite recipes for preparing lamb dishes, and detailed instructions on different methods of lamb cookery.
Chinese Cuisine - Both lamb and mutton recipes from About.com's Chinese recipe file. Links to other food and recipe sites are provided.
Coffee Kebab - A recipe for preparing boneless lamb in a coffee based marinade, from the Roast and Post Coffee Co.
Cuisine Ideas - Lamb - A listing of recipes covering grilled, fried and roasted. Also offers a section on food tips and serving ideas
Daawat.com: Mutton Tarts - Utilizes minced mutton and cellophane noodles. These tarts, fried in vegetable oil, are a Chinese dish.
Dakota Lamb Growers Cooperative - Recipes with pictures, for lamb dishes. Also provides nutrition facts, information on lamb cuts, and preparation techniques.
Food Down Under - Recipes for both lamb and mutton on an international list. Convert any recipe for number of servings preferred, and choose versions suitable for printing if desired.
Foodcomm International Lamb - Several recipes for preparing lamb, including recipes for dressings used, and a photograph of each prepared dish.
Gravy Master Lamb - Recipes for preparing lamb that utilizes their product as one of the ingredients, and recipe links for other types of meats.
Ground Lamb Sekuwa - A Nepali recipe for skewered lamb sausages cooked over a grill, from the Nepal Home Page.
Horizon Meats New Zealand - A lamb cuisine recipe book covering main dishes, barbecue, salads, and stews. There is a plain text printer friendly version of each recipe.
Hug's Homehearth - Offers recipes for baked chops, broiled lamb, garlic roasted lamb, and hot pot. Also offers a recipe search and a complete index for many other recipes.
iChef Lamb - An international collection of recipes, searchable by category or ingredients, a recipe forum, a recipe club, and a radio cooking program.
India Express - Recipes for Keema Potli and Gosht Biryani.
James Beard's Cookbooks: Epicurious Hall of Fame - Recipes for the cooking of lamb on the barbecue are offered.
Lamb - Basic guide to roasting and cooking lamb, with a collection of recipes for various cuts.
Lamb Collection - A variety of recipes from the collection of Micaela Pantke. Each recipe names the source from which it was received.
Lamb Gyros - Ground lamb patties in pita pocket bread, served with a cucumber yogurt sauce. A recipe for the sauce is included.
Lamb Roasted with Coffee - A traditional Swedish recipe. Using coffee cuts the fatty quality of the meat and produces the gravy.
Lambinfo.com - A variety of different recipes and information. A recipe search by cut or type, and a discussion on proper wine accompaniment for various lamb dishes.
Lancashire Hot Pot - A regional British lamb and potato casserole suggesting the use of all organic ingredients. Links for other organic information is also provided.
Leg of Lamb Collection - A variety of ways for preparing a leg of lamb, from the recipe collection of Micaela Pantke. Source for each recipe is included.
Luscious Lamb Dishes - An array of recipes from the Better Homes and Gardens Recipe Center. Some have photos, all have nutritional information.
Mad About Mutton - A discussion on mutton and how it is prepared in different areas of the world, including recipes. A recipe alphabet bar is also provided.
Mega-Zine Lamb Recipes - A listing of recipes plus a special recipe search and links to other cooking information.
Mutton with Ginger - A Chinese recipe, using slivered mutton, ginger, garlic, green pepper, and seasonings. A photo of the finished dish is included.
New Zealand Lamb Cooperative - Recipes that include seasonal and international dishes. Also provided is information on key cuts, carving, and handling.
Old Fashioned Lamb Recipes - Lists a variety of traditional dishes. Cooking information for chops, kidneys, and shoulder is also included.
PaleoFood Collection - Recipes are sorted by method of cookery, covering stove top, oven, broiler, crock pot, stews, and curries.
Pepper Fool Lamb Recipes - An index of hot and spicy recipes. Links are also provided to a chili pepper photo gallery and a spicy style restaurant review.
Ranchers' Lamb Recipes - Lamb recipes from several chefs.
Recipehound Lamb - A comprehensive index of recipes originating in several countries, including Australian, Greek, Japanese, Indian and American.
Recipes 4 You - Offers recipes with lamb as the main ingredient. Details are contained on individual printable pages.
Recipes from Kaloti - The amount of cooking time required for each recipe is indicated in the index, and photos of the prepared dishes are provided.
Shoulder of Mutton with Oysters - This recipe is from a 17th century cookbook, "A Boke of Gode Cookery." A link is provided for viewing all of the recipes in the book.
Somerset Farm Direct - Offers several recipes for both lamb and mutton. There is also information and articles about the farm itself.
Southern Cross Australian Lamb - Provides recipes for roasting, broiling, grilling, and stewing, and offers advice on cuts and preparation to use for each method.
Special Recommended Recipes - Provides recipes from various accommodation and restaurant establishments. Links to holiday destinations and related sites are also included.
Superior Farms Recipes - Provides tested recipes for lamb dishes. Also includes nutritional information, and discusses various cuts and selection.
Tomato Lamb Tarkari - A spicy Nepali lamb dish that contains cubed lamb, chopped tomatoes, chopped onion, and seasonings. Suggests serving with rice or roti.
Displaying: 1 – 50 (53 total) Next Page >>
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Home > Cooking > World Cuisines
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Shopping > Food > Meat > Lamb and Mutton
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